All entrées are served with your choice of soup or side salad and freshly baked rolls.
Chicken Parmagiana
$20.00
Herb breaded boneless breast of chicken sautéed to a golden brown, then baked with a tomato sauce and mozzarella cheese. Served with linguini.
Chicken Luciana with Sausage
$22.00
Chicken tenderloins and mild Italian sausage sautéed with fresh basil in a light tomato cream sauce. Served with linguini.
Chicken Marsala
$22.00
A boneless breast of chicken sautéed with mushrooms and prosciutto in a light Marsala wine sauce. Served with linguini.
Chicken Olympia
$23.00
Chicken sautéed with portabella mushrooms in a
madeira wine cream sauce and sun-dried tomato pesto. Tossed with ziti.
Chicken Broccoli Alfredo
$23.00
Our own alfredo sauce tossed with fresh
broccoli and fettuccini, topped with
grilled boneless breast of chicken.
Vitello Veal
All entrées are served with your choice of soup or side salad and freshly baked rolls.
Veal Parmigiana
$24.00
Tender veal cutlets with an herb
breading and sautéed to a golden brown,
then baked with our own tomato basil
sauce and mozzarella cheese, served
with linguini.
Veal Picata
$25.00
Fresh tender veal sautéed with capers,
in a white wine lemon sauce. Served
with linguini.
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.